Guests

Scott and the kids (Annie doesn't arrive back home until Monday) rolled out the red carpet this weekend for our friends, Paul and Melisa. They arrived on Thursday and have been experiencing Shanghai for several days.

Paul and his willing bride have been on a quest to try a plethora of exotic foods. Though Paul was devastated to find one restaurant was out of Poached Stewed Yak, we still have been able to give them a "taste of the east."

Here are some pics from Scott, Paul, and Melisa's trip to eat Hot Pot:

Paul's Spicy Hunan pot of assorted mushrooms and fatty mutton. You can see the raw cuisine in the background waiting to be stewed:



Here is the plate of fresh shrimp. When we say "fresh" we mean it. A couple of these poor fellas didn't immediately perish upon being skewed and were still trying to squirm free when they arrived at the table:



Scott trying to "de-head" the shrimp with his chopsticks while the steaming broth wafts through the air:



An excited Paul about to throw down some pig intestine: